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Menu

Discover our seasonal Mediterranean cuisine menu, prepared with local and organic products, in a unique natural setting in the Lecrín Valley.



TICKETS



Tomato salad with mozzarella and basil pesto

€16.00

Tomato salad with mozzarella and basil pesto

(V) Crispy artichokes with romesco sauce

(330gr)

€18.00

(V) Crispy artichokes with romesco sauce

(V) Goat cheese salad

Selection of lettuce, goat cheese, nuts, caramelized onion, cherry tomatoes, raisins and Modena and almond vinaigrette

€17.50

(V) Goat cheese salad

Plate of D.O. Granada Ham (150gr.) San Pascual

With toasted almonds and picas

€16.50

Plate of D.O. Granada Ham (150gr.) San Pascual

(V) Cheese board

Selection of cheeses garnished with quince jelly, nuts and breadsticks

€16.00

(V) Cheese board

Ensalada Cesar Tradicional

€15.00




MAIN COURSE - PAJUNA MEAT

Meat



Kefta (Pajuna)

With its garnish and yogurt sauce.

€16.50




BEEF



Grilled sirloin steak

Grilled sirloin steak (approx. 200g) Served with side dish

€18.00

Grilled sirloin steak

Beef Carpaccio approx. 180g

with arugula, parmesan cheese, and cherry tomatoes

€17.00

Beef Carpaccio approx. 180g

Bolognese

Salsa concarne de ternera pajuna

€15.00

Bolognese

Pesto Genovese

Albahaca fresca, piñones, queso y aceite de oliva extra virgen

€14.00

Pesto Genovese

Arrabbiata

Salsa de tomate , albahaca y picante

€14.00

Arrabbiata



Saint Paschal Pig

(Origin: Dúrcal, Granada)



Pork entrecote with mango and apple chutney

Served with its garnish

€17.00

Pork entrecote with mango and apple chutney

Glazed Pork Tomahawk

Served with its garnish

€18.00

Glazed Pork Tomahawk



IBERIAN PORK



Iberian pork secret

with its garnish

€23

Iberian pork secret

Iberian pork feather

with its garnish

€21

Iberian pork feather

De salmon ahumado ( casero )

180gr con rucula , parmesano y tomates cherry

€21.00

De salmon ahumado ( casero )



FISH



Almadraba Bluefin Tuna Tataki

On a bed of wakame and ponzu sauce.

€16.00

Almadraba Bluefin Tuna Tataki



VEGETARIAN



Falafel

Accompanied by garnish and yogurt sauce

€22.50

Falafel

(V) Vegetarian Burger

120g vegetarian burger, served with lettuce and tomato, cheddar cheese and beet mayonnaise, and served with fries (gluten-free option)

€19.50




FITTINGS



Bread and oil "Pan de Luis"

Sourdough bread

€1.5




HOMEMADE DESSERTS



Chocolate brownie

with vanilla ice cream

€8.00

Chocolate brownie

Baked Cheesecake*

€8.00


Tiramisu

With almond liqueur

€6.50


Sorbet

Mango, Green Apple, Lemon

€6.00


Coulant de chocolate ( caliente )

€6.00




BREAKFASTS



Standard

Assortment of bread served with local olive oil, tomato, Nutella, honey, jam, and butter. Coffee or tea (Gluten-free bread available)

€5.00


Deluxe

Standard breakfast with 2 extras included

€12

Deluxe

Extras: Eggs with bacon (scrambled or fried)

€4


Extras: Yogurt with fruit and muesli

€4


Extras: cheese or ham

€4


Extras: Orange juice

€4


Address

NIWALAS RURAL SL
Durcal Path 4
18657 Nigüelas, Spain

 
farmhouse
flat
Tourism license

No.: CR/GR/00074
2-Star Hotel , Rural modality, specialties
Agrotourism and Casa Molino
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